Glazed pork roast with maple syrup

1 pork roast 2k

5 ml dried mustard

5ml garlic salt

5ml summer savory

1 chopped onion

125ml maple syrup

Remove the excessive roast fat. Apply the mixed dry mustard, garlic salt and summer savory on the roast and then cover with onion. Roast for 2 hours at 160°C. Pour the maple syrup on top. Continue roasting for 30 minutes and pour the cooking sauce on top regularly.

mmlc

Inspire, gather and create together through values, ours.

Born from INSPIRATION, spontaneity even temerity, that only initiates can fully perceive innovation’s canvass amplitude. Such efforts, research, development, resources or schedule are among only few variables that had to be properly harmonized along the way to become the Maple Art Project. Beyond interest, the unique and artistic approach has inspired and more has passionate experts and talented artists in many fields whose have cherished creation and accomplished so magnificent masterpieces.

Combined to the incomparable taste of a 100% pure and healthy product; and through famous artists by sharing their masterpieces and maple syrup gustative indulgence to finally insufflate emotions; feelings and happiness to receive as much as to give.